Obstacles and Opportunities for Increasing Culturally Competent Public Health, Food Safety, and Risk Communication Messaging and Practices towards Equity within Diversified Populations
Tuesday, August 16, 2022 3:45 - 4:45 PM (EDT)
This 6-person panel will identify, explore, and discuss successes, challenges, & needs of health and risk messaging specific to food safety for diverse populations within an increasingly diverse food industry and consumer space. We will describe culturally-responsive health communication cultures within an organizational setting leading to better food safety culture and explore next steps for food safety education for more equitable public health outcomes.
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